We, bacon lovers, got very worried after the World Health Organization (WHO) classified bacon (along with other processed meats) as a Group 1 carcinogen, which is the very same category cigarettes and asbestos are in. Although this does sound like a big deal, do read on to see why this should be taken with a […]
The post Bacon Is Almost 140 Times Less Likely To Give You Cancer Than Smoking appeared first on MyDiet.
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